David and Karen farm organically in Zastron with beef, mutton, pork and venison. They produce an organic ready cooked, grass fed beef stew in three varieties, original, banting and curry. It is truly a slow food served fast. It just needs to be taken out the freezer in the morning and allowed to defrost throughout the day. Then you just heat it up and serve for dinner with rice or bread. The 1 litre packs will feed a family of three to four. This is a great healthy alternative to the other common unhealthy fast foods that moms and dads generally have to purchase as there is no time or energy to make a healthy nutritious meal for the family after a long day.
The feedback and interest received has been amazing. People want healthy, sustainable, natural and nutritious farm grown food. Free of growth hormones, antibiotics and all the other cancer causing poisons that gets used in commercial food products.